Micheles Mensa
Michael Killmeyer and his team cater the staff and students of the academy, and also guests, with freshly cooked meals every day. It is important that a menu based on ecologically sustainable principles is offered for the health of all. Most of the food is sourced from organic and regional farms, and there is also a clear focus on vegan food. In addition, fresh salads and herbs will be available daily at the self-serve bar for healthy vitamins.